I agree with Andrea’s philosophy about eating what we love. It works for me.
After reviewing her best selling book last year, I have followed her career. For our readers who live near Calgary, Andrea will present her inspiring free workshop event on 4/5/16.

 

 
Image
Are you eating what you LOVE?
I’ve eaten chocolate every day since I was 14 years old.
It used to be a Kit Kat bar or a box of Smarties (clearly that would now be part of my 20% OTHER foods).
I still eat chocolate every day.
Yes, that’s right. I learned how to upgrade all the foods I love so I can eat them often and still have the body and life I desire. (Now it’s part of my 80% HEALTHY EATING).
I make delicious, raw, organic chocolate in all my favourite flavours. It takes about 20 minutes to make a batch, and I enjoy eating it daily. I want to share this so you can enjoy chocolate every day!
You see, I’ve helped thousands of people all across North America create peace with food so that cheating isn’t a part of their lives. They now understand they can eat ALL the foods they love by using simple shifts, upgrades, and 80/20.
I’d love to help you too.
Do you want to eat chocolate every day?
I’m inviting you to learn how you can eat all the foods you love.

If you want to eat all the foods you love, and have the body you desire, join us April 5

, in Calgary, for this FREE event. Please register at www.NeverDietAgain.today

 

Brenda 2016Brenda C. Hill
International Food Wine & Travel Writers Association

Society of Professional Journalists

California Writers Club
Books By Hills Success With Writing 
Where and What in the World

Event Blogger with Amigos de La Cruz for the Vallarta Tribune, covering entertainment, art, culture, and news for Riviera Nayarit, Puerto Vallarta.

Finalist in the Writing and Publishing category of the 2009 Next Generation Indie Book Awards, “$uccess, Your Path to a Successful Book.”

 

Image