Success – "Problem"

Posted by Brenda C. Hill | Tips, Writing |

The Hill team used to use the word “problem.”

We started substituting the word “opportunity” for the word “problem.”

It is amazing how a small change improves our writing and our mood.

We view problems or difficult situation as an opportunity to move forward.

Maralyn D. Hill & Brenda C. Hill
International Food Wine & Travel Writers Association
Books By Hills Success Log Global Log

About The Author

Brenda C. Hill

As a longtime food writer for Where Magazine New York City, Brenda Hill, along with her writing partner, Maralyn Hill (no relation), writes and publishes books about chefs, food and international travel. They co-authored Our Love Affairs with Food & Travel and joined French Master Chef Herv Laurent in writing Cooking Secrets: The Why and How Brenda has been active in the California Writer's Club, IFWTWA, and the Santa Barbara's Writers Conference. Brenda Hill and her partner Maralyn Hill conduct marketing and writing seminars. Maralyn and I will be heading back to Rancho La Puerta in July to give our presentation on writing and marketing your book, as well as bringing back some freshly picked off the farm nutritious and tasty recipes.